The Menu

Appetizers

Lunch Specials

Jamaican Cuisine

All American Cuisine

Asian Cuisine

Soups & Salads

Appetizers

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Nacho Grande

Tortilla chips topped with chedder cheese, lettuce, tomato, onion, pickled jalapenos, queso dip, souc cream, salsa and your choice of chicken or beef. 11.00

Angel Wings

Tossed in your choice of Jamaican Jerk • Western Buffalo • Spicy Thai Basil • Honey BBQ • Samurai Teriyaki • Parmesan Garlic

6 - 7.50 | 12 - 12.50 | 18 - 19.50

House Sampler Platter

Steak Bites, Egg Rolls, Cream Cheese Rolls, Jerk Chicken, Fried Pot Stickers. 11.50

Coconut Shrimp

Jumbo coconut shrimp with spicy mango sauce. 10.50

Egg Roll

Ground Chicken, bean thread noodles, onion, tarot and carrots. 5.50

Cream Cheese Rolls

Cream cheese deep fried in egg roll wrappers. 5.50

Reggae Calamari

Calamari lightly breaded and deep fried with onion, jalapenos and bell peppers. 10.00

Jamaican Beef Patty

Ground beef with jamaican spices and herbs. 5.50

Chicken Satay

Marinated chicken skewers with coconut milk and curry. 6.50

Pot Stickers

Steamed or fried pork dumplings. 6.00

Lunch Specials

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Bacon Cheeseburger

8.50

Cheeseburger

8.50

Hamburger

8.00

Grilled Chicken Sandwich

Grilled chicken, tomato, lettuce with sweet chile sauce. 8.00

Fish Sandwich

Deep fried Tilapia, tomato and tarter sauce. 8.00

Vegetarian Sandwich

Black bean patty, tomato with sweet chile sauce. 8.00

Sesame Chicken

Battered and deep fried chicken in a special sesame sauce. 8.50

Chicken Thai Basil

Bell peppers, mushrooms, onions, carrots, jalapenos and fresh Thai Basil. 8.50

Brown Stew Chicken

Chicken, potatoes, carrots, onions, bell peppers in light brown sauce. 8.50

Curry Chicken

Dumplings, potatoes, carrots and Jamaican Yellow Curry. 8.50

Jamaican Cuisine

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Caribbean Jerk Chicken Wrap

Jerk chicken in tortilla wrap with lettuce with onions, tomato, ranch dressing and chedder cheese. 11.00

Curry Chicken

Chicken cooked to perfection with dumplings, potatoes, bell peppers, onions in curry sauce. 13.00

Oxtail

Oxtail slowly cooked with butterbeans, dumplings, garlic, carrots and onions. 17.00

Jerk Chicken

Chicken marinated in jerk sauce and grilled over an open flame. 13.00

Drunk-en Jerk Shrimp

Shrimp sauteed in Jerk Sauce, yellow curry with red wine, onions and bell peppers. 17.00

Rasta Pasta

Penne pasta with broccoli, peppers, onions in a light yellow curry sauce with cococunt milk.

With Chicken 13.00 • With Shrimp 15.50

Red Stripe Snapper

Red Snapper pan seared with Red Stripe Beer and seasonal vegetables. 21.50

Pepper Steak

Beef sirloin steak stew with bell peppers, onion and carrots. 14.00

All American Cuisine

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All burgers served with fries

Sub onion rings for 1.50 • Sub fried rice, rice and beans, broccoli, coleslaw, mashed potatoes or baked potatoes 2.00

Cowboy Burger

Topped with pepper jack cheese, bacon, carmelized onions and bbq sauce. 10.75

Shrimp Scampi

Fresh jumbo shrimp, pan seared to perfection in a zesty blend of garlic butter. 15.50

Country Cod

Beer battered cod fillets served with lemon and tarter sauce. 14.50

BBQ Loin Pork Ribs

Ribs grilled over an open flame served with Hideout homeade BBQ sauce. 13.50

Creamy Alfredo Pasta

Penne or linguine sauteed in alfredo sauce. Served with garlic bread. 13.00

With Chicken 14.00 • Shrimp 15.50 • Chicken and Shrimp 17.00

Mushroom and Swiss Burger

Topped with grilled mushrooms and swiss cheese. 9.75

California Burger

Topped with lettuce, tomato and mayo on a bun. 9.75

Cheeseburger

Topped with your choice of cheese. 9.00

Hamburger

Handmade patty on a bun. 8.50

Burger Adds

Mushrooms: 1.00 • Egg: 1.25
Bacon: 1.50 • Onion Ring: 1.00
Cheese: 0.50 • Tomato: 0.50
Lettuce: 1.00 • Patty: 4.50

Asian Cuisine

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Pad Thai

Rice Noodles stir fried with eggs, scallions, bean sprouts and lemon wedge.

With Chicken, Beef or Pork 12.50 • With Shrimp 15.50

Peanut Chicken

Chicken, broccoli, carrots, onions, peapods in a creamy peanut sauce. 12.50

Thai Red Curry

Bell peppers, peapods, carrots, onions, fresh thai basil and coconut milk.

With Chicken, Beef or Pork 12.50 • Shrimp 15.50

Fried Rice

Eggs, bean sprouts, onions and carrots. 9.00

With Chicken, Beef or Pork 10.50 • Shrimp 15.50

Cashew Chicken

Chicken, celery, broccoli, cashews, onions, baby corn and carrots. 10.50

Sweet Basil Noodles

Rice noodles, egg, chicken, beef, shrimp, tomatoes and onions. 14.00

Stir-Fried Thai Basil

Mushrooms, onions, carrots and bell peppers.

With Chicken, Beef or Pork 12.50 • Shrimp 15.50

Sweet and Sour Chicken

Battered, deep-fried chicken in a special sesame sauce. 10.50

Soups & Salads

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Add chicken to any salad 3.50 • Add shrimp to any salad 4.50

Mee Ka Ti

Ground chicken, rice noodles, coconut milk, crushed peanuts, eggs, red curry, cabbage, carrots and cilantro. 12.00

Vietnamese Pho

Beef broth, noodles, meatballs, sliced beef, served with bean sprouts, basil, jalapenos and lime. With Seafood 13.50

Caesar Salad

Romaine lettuce, parmesan cheese, croutons and caesar dressing. 7.50

Garden Salad

Mixed greens, tomatoes, cucumbers and carrots. With choice of dressing: Ranch, Balsamic Vinagretten or Italian Dressing. 6.00

Egg Roll Salad

Lettuce, cilantro, cucumber, rice noodles, carrots, crushed peanuts and egg rolls. Served with fish sauce on the side. 9.50

Prices and availability are subject to change without notice